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My March 2010 Quantified-Self Talk

Here it is. A 12-minute talk about what I’d learned recently from daily tests of mental function. Most of all, the value of butter.

This entry was posted on Wednesday, June 23rd, 2010 at 7:27 am and is filed under self-experimentation. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

2 Responses to “My March 2010 Quantified-Self Talk”

  1. jay Says:
    June 30th, 2010 at 8:05 am

    I bet all this butter can probably make you a better liar:

    http://www.bakadesuyo.com/what-can-you-do-to-someone-to-make-their-lies

  2. Alexandra Carmichael Says:
    July 11th, 2010 at 3:38 am

    Well, I tried challenging my body with 2 tbsp of butter yesterday after being dairy-free for a month. Half an hour after eating the butter (Strauss), I got a splitting headache, though not quite a migraine, that lasted for 9 hours. And I woke up in the middle of the night with a sore throat, stuffy nose, and wheezing. Both of these symptoms (headache/migraine and allergy-like symptoms) had been regular while I was eating cheese, and disappeared when I went dairy-free, but I wanted to do the butter test to see if it was the milk protein or something else. It’s something else, but what??

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